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The beef tallow refining unit is specially designed for crude beef tallow. It removes gums, free fatty acids, pigments and odors through degumming, deacidification, decolorization and deodorization, turning crude tallow into refined edible or industrial beef tallow with clear color and no mutton odor.
The whole machine adopts food-grade stainless steel, featuring stable operation and high automation, ideal for slaughterhouses and oil processing factories.
Process Flow
Crude oil feeding → Degumming → Deacidification → Decolorization → Vacuum Deodorization → Filtration → Finished oil
Core Advantages
Food-grade Material: 304 stainless steel tanks and pipelines, corrosion-resistant, easy to clean, complying with food safety standards.
High-quality End Product: Fully enclosed vacuum refining prevents oil oxidation; refined tallow resists color reversion and has no unpleasant smell.
Energy Saving & Low Loss: Mature refining technology reduces oil loss and steam consumption to cut production cost.
Modular Integrated Design: Skid-mounted structure with small footprint. Only water, electricity and steam connection is required for commissioning.
Easy Operation: Independent temperature control and stirring system with semi-automatic control, simple to operate.
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